Vegetarian & Plant-Based Grill

Crispy, fluffy mini pancakes served like cereal—great with milk, syrup, or fresh fruit.

Chocolate tortilla chips served with colorful fruit salsa—a fun, sweet finish for parties or casual meals.

Caramelized onion, espresso, and creamy milk create a bold, savory beverage for adventurous coffee lovers.

Sweet jams, cheeses, artisan breads, and fruit come together for a vibrant brunch experience.

Whipped cottage cheese ice cream features edible cookie dough bites and chocolate chips for a protein-rich frozen treat.

Creamy feta blends with caramelised onions and sun-dried tomatoes for a delicious, weeknight Mediterranean pasta dish.

Crispy dough meets tangy pickles and creamy cheese. A bold, vegetarian twist for flavor seekers.

Salmon and rice get revived with steaming and bright toppings for a satisfying, quick meal.

A vibrant bowl with kimchi, fresh veggies, grains, and savory dressing. Wholesome, delicious, and satisfying.