Vegetarian & Plant-Based Grill

Blend flavored water, fruit, and herbs for a cool, healthy, hydrating mocktail with endless combinations.

Satisfy with plant-based wraps filled with roasted tofu, colorful veggies, and tangy tahini dressing.

Indulge in a velvety latte infused with pistachio milk, offering a nutty, aromatic twist to your coffee experience.

Rich orzo with creamy garlic-Parmesan sauce, sun-dried tomatoes, spinach, and Italian herbs. Perfect main dish.

A rich, creamy macaroni dish elevated with aromatic truffle oil and mixed cheeses, baked until golden and bubbly.

Tender eggplant layered with tomato sauce and creamy cheeses, baked to golden perfection with a crispy crust.

Hearty lentils paired with creamy sweet potato mash for a satisfying and flavorful meal.

A flavorful vegetarian dish featuring acorn squash stuffed with lentils, walnuts, vegetables, and herbs.

Comforting soup blending roasted pumpkin, chickpeas, and fragrant sage for a nourishing main course.