Chewy nougat with roasted hojicha green tea flavor, whipped egg whites, and crunchy toasted nuts. An elegant Japanese-inspired confection perfect for gifting.
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Chewy nougat with roasted hojicha green tea flavor, whipped egg whites, and crunchy toasted nuts. An elegant Japanese-inspired confection perfect for gifting.
Silky custard infused with aromatic roasted green tea, balancing earthy notes with creamy sweetness for an elegant Japanese dessert.
Floral elderflower meets tropical guava in this sparkling champagne cocktail perfect for brunch.
Silky custard infused with roasted hojicha tea, featuring nutty, mellow flavor and subtle smokiness for elegant desserts.
Tropical twist on classic coquito featuring creamy coconut, sweetened condensed milk, and guava marmalade.
A delicate Japanese dessert showcasing roasted hojicha flavors in a light, airy mousse made without heavy cream.
Refreshing tropical margarita blended with fresh guava juice, premium tequila, and zesty lime over ice.
Delicate layers of tea-soaked ladyfingers and light mascarpone cream showcase earthy hojicha flavors in this refined twist on the classic Italian dessert.
Grilled honey-lime chicken layered over jasmine rice topped with fresh avocado salsa for tangy, sweet perfection.