Vegetarian & Plant-Based Grill

Bell peppers packed with savory lasagne filling, cheese, and Italian spices. Hearty, melty, and perfect for sharing.

Tangy cranberry-jalapeño salsa nestled in fresh endive boats for a vibrant bite-sized appetizer.

Tender pumpkin muffins with chocolate chips and spiced streusel—perfect warm for a sweet breakfast or snack.

Enjoy bold Japanese curry flavors blended with tender roasted pumpkin and fresh vegetables for a hearty meal.

Buttery twisted cookies blend holiday traditions with vibrant colors, ideal for festive sharing and joyful gatherings.

Classic lasagne meets soup, featuring roasted mushroom bits and three cheeses for hearty comfort.

Crisp apples, vegan caramel, and plant-based snacks create a festive, crowd-pleasing snack board for autumn events.

Fluffy muffin waffles with earthy matcha and sweet pumpkin flavor, ideal for breakfast or brunch.

Pumpkin muffin filling swirls with cinnamon in fluffy rolls, glazed with cream cheese for a warm, spiced treat.