Save Festive, bite-sized sandwiches featuring assorted deli meats and cheeses rolled in soft bread, then cut into playful star shapes perfect for parties and gatherings.
I love serving these star-shaped roll-ups during holidays because they bring a festive touch to any gathering.
Ingredients
- Bread: 8 slices soft white sandwich bread, crusts removed
- Fillings: 8 slices deli turkey, 8 slices deli ham, 8 slices Swiss cheese, 8 slices cheddar cheese
- Spreads: 4 tbsp cream cheese, softened, 2 tbsp mayonnaise, 1 tbsp Dijon mustard
- Vegetables: 1 cup baby spinach leaves, 1 small red bell pepper, thinly sliced
- Garnish (optional): Fresh parsley, chopped
Instructions
- Step 1:
- Lay out the bread slices on a flat surface and gently flatten with a rolling pin.
- Step 2:
- Mix cream cheese, mayonnaise, and Dijon mustard in a small bowl until smooth.
- Step 3:
- Spread a thin layer of the cream cheese mixture evenly over each bread slice.
- Step 4:
- Layer one slice each of turkey, ham, Swiss cheese, and cheddar cheese on each bread slice.
- Step 5:
- Add a few spinach leaves and strips of red bell pepper on top of the meats and cheeses.
- Step 6:
- Starting from one edge, tightly roll up each bread slice into a log.
- Step 7:
- Using a sharp knife, trim the ends, then slice each roll into 3 equal pieces.
- Step 8:
- Use a small star-shaped cookie cutter to cut each piece into a star shape.
- Step 9:
- Arrange the star roll-ups on a platter and garnish with chopped parsley, if desired.
Save These roll-ups always bring smiles and fun moments at our family parties.
Notes
Serve with honey mustard or ranch dip on the side for extra flavor.
Required Tools
Rolling pin, sharp knife, small star-shaped cookie cutter, mixing bowl, cutting board
Allergen Information
Contains wheat (bread), milk (cheese, cream cheese), eggs (mayonnaise check label), mustard. May contain soy (bread, mayonnaise) depending on brand Always verify ingredient labels for potential allergens
Save Enjoy this easy festive snack that everyone will love at your next party
Recipe FAQ
- → What breads work best for these roll-ups?
Soft white sandwich bread is ideal as it rolls easily without tearing. Multigrain or whole wheat can also be used for added texture and fiber.
- → Can I substitute the deli meats with vegetarian options?
Yes, you can omit the meats and increase the amount of cheese or add roasted vegetables to keep a similar flavor and texture.
- → How do I keep the roll-ups from unrolling?
Spreading the cream cheese mixture evenly helps the layers stick together. Rolling tightly and trimming the ends also ensures stability.
- → Can these be prepared in advance?
Yes, they can be assembled a few hours ahead. Cover and refrigerate to keep them fresh before serving.
- → What dips complement these star-shaped roll-ups?
Honey mustard, ranch dip, or a light vinaigrette pair well, enhancing their flavors without overpowering.