Rocket Fuel New Years Eve

Featured in: Bite-Sized Grill Snacks

These bite-sized treats combine a creamy honey-infused base topped with roasted pecans, chopped cranberries, and a touch of jalapeño for a perfect balance of sweet heat and smoky notes. Finished with fresh chives and a sprinkle of smoked paprika, they offer a festive spark ideal for any celebration. Quick to prepare and easy to serve, they're a delightful snack to impress guests or enjoy as a flavorful hors d'oeuvre.

Updated on Tue, 02 Dec 2025 11:54:00 GMT
Rocket Fuel New Year's Eve Treats showcase creamy cream cheese topping crispy crackers with pecans. Save
Rocket Fuel New Year's Eve Treats showcase creamy cream cheese topping crispy crackers with pecans. | bitegrill.com

Irresistible bite-sized treats with a sweet, salty, and spicy kick—perfect for ringing in the New Year with a festive spark.

I have found these treats bring a festive spark to any New Year gathering and are always a crowd-pleaser.

Ingredients

  • Base: 24 salted pretzel rounds or mini crackers 120 g (4 oz) cream cheese softened 2 tbsp honey
  • Topping: 24 roasted pecan halves 2 tbsp dried cranberries finely chopped 1 small jalapeño finely diced (seeds removed for less heat) 1 tbsp fresh chives finely chopped 1/4 tsp smoked paprika Flaky sea salt to taste
  • Garnish: 1 tbsp hot honey (optional for drizzling) Fresh microgreens or parsley (optional)

Instructions

Step 1:
In a small bowl blend cream cheese and honey until smooth and fluffy.
Step 2:
Lay out pretzel rounds or crackers on a serving platter.
Step 3:
Spread a generous teaspoon of the cream cheese mixture onto each base.
Step 4:
Top each with a roasted pecan half a sprinkle of chopped cranberries and a pinch of diced jalapeño.
Step 5:
Sprinkle with smoked paprika chives and a tiny pinch of flaky sea salt.
Step 6:
For extra heat and shine lightly drizzle with hot honey.
Step 7:
Garnish with microgreens or parsley if desired.
Step 8:
Serve immediately or chill briefly before serving.
These sweet and spicy Rocket Fuel New Year's Eve Treats are topped with jalapeño and cranberries for a festive bite. Save
These sweet and spicy Rocket Fuel New Year's Eve Treats are topped with jalapeño and cranberries for a festive bite. | bitegrill.com

This recipe is a hit at family parties creating joyful moments as everyone reaches for seconds.

Notes

Pairs well with sparkling wine or festive punch.

Required Tools

Mixing bowl Spatula or spoon Small knife and cutting board Serving platter

Allergen Information

Contains dairy (cream cheese) and nuts (pecans) May contain gluten (pretzels crackers) Check all packaged ingredients for allergens.

Imagine each Rocket Fuel New Year's Eve Treat with a salty pretzel base and a drizzle of hot honey! Save
Imagine each Rocket Fuel New Year's Eve Treat with a salty pretzel base and a drizzle of hot honey! | bitegrill.com

Enjoy these Rocket Fuel treats as a flavorful start to your celebration.

Recipe FAQ

What base ingredients are used in these treats?

Salted pretzel rounds or mini crackers serve as the crunchy foundation, complemented by a creamy honey and cream cheese spread.

Can the spiciness be adjusted?

Yes, by removing jalapeño seeds or using smaller amounts, the heat level can be customized to suit preferences.

Are there nut-free substitutions available?

To avoid nuts, roasted chickpeas or crunchy pumpkin seeds can replace the pecan halves without compromising texture.

How should these bites be served for best flavor?

Serve them immediately or chilled briefly; adding a drizzle of hot honey and garnish with fresh microgreens enhances aroma and taste.

Do these treats pair with any beverages?

They complement sparkling wine or festive punch, balancing savory, sweet, and spicy notes perfectly.

Rocket Fuel New Years Eve

Sweet, salty, and spicy bites with pecans, cranberries, and jalapeño on a crunchy base.

Prep duration
20 min
Cook duration
10 min
Complete duration
30 min
Created by Ethan Walker


Skill Level Easy

Heritage American Fusion

Output 24 Portions

Dietary considerations Meat-Free

Components

Base

01 24 salted pretzel rounds or mini crackers
02 4 ounces cream cheese, softened
03 2 tablespoons honey

Topping

01 24 roasted pecan halves
02 2 tablespoons dried cranberries, finely chopped
03 1 small jalapeño, finely diced, seeds removed
04 1 tablespoon fresh chives, finely chopped
05 1/4 teaspoon smoked paprika
06 Flaky sea salt, to taste

Garnish

01 1 tablespoon hot honey, optional for drizzling
02 Fresh microgreens or parsley, optional

Method

Phase 01

Prepare cream cheese mixture: In a small bowl, blend softened cream cheese and honey until smooth and fluffy.

Phase 02

Arrange bases: Place salted pretzel rounds or mini crackers evenly on a serving platter.

Phase 03

Apply cream cheese: Spread approximately one teaspoon of the cream cheese mixture onto each base.

Phase 04

Add toppings: Top each piece with a roasted pecan half, a sprinkle of chopped dried cranberries, and a pinch of diced jalapeño.

Phase 05

Season: Sprinkle smoked paprika, chopped chives, and a small pinch of flaky sea salt over each topped base.

Phase 06

Optional drizzle: Drizzle hot honey lightly over the pieces for added heat and gloss, if desired.

Phase 07

Garnish: Finish by garnishing with fresh microgreens or parsley as preferred.

Phase 08

Serve: Serve immediately or chill briefly before presenting.

Tools needed

  • Mixing bowl
  • Spatula or spoon
  • Small knife and cutting board
  • Serving platter

Allergy details

Review each ingredient for potential allergens and consult with healthcare providers if you're uncertain about sensitivities.
  • Contains dairy (cream cheese) and tree nuts (pecans).
  • May contain gluten if pretzels or crackers are not gluten-free.

Nutritional information (each portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Energy: 65
  • Fats: 3.5 g
  • Carbohydrates: 7 g
  • Proteins: 1.5 g