Save A festive, quick wrap that transforms Christmas dinner leftovers into a delicious, portable meal. Perfect for next-day lunches or easy snacks.
I often make this wrap the day after Christmas and it never disappoints as a quick, tasty lunch.
Ingredients
- Wrap & Base: 2 large flour tortillas (or whole wheat wraps), 2 tbsp mayonnaise or cranberry sauce
- Christmas Leftovers: 100 g roast turkey or chicken sliced, 50 g cooked stuffing crumbled, 50 g roast potatoes sliced or chopped, 30 g cooked vegetables (e.g. carrots, peas, Brussels sprouts) chopped, 2 tbsp gravy (optional for drizzling)
- Fresh Additions: 1 small handful fresh spinach or lettuce leaves, Salt and black pepper to taste
Instructions
- Warm Tortillas:
- Warm the tortillas in a dry pan for 30 seconds on each side or microwave for 10 seconds until pliable
- Spread Sauce:
- Spread mayonnaise or cranberry sauce over each tortilla leaving a 2 cm border
- Layer Fillings:
- Layer spinach or lettuce then add turkey/chicken stuffing roast potatoes and vegetables
- Drizzle and Season:
- Drizzle with gravy if using and season with salt and pepper
- Roll Wrap:
- Fold in the sides roll up tightly from the bottom and slice in half
- Serve:
- Serve immediately or wrap in foil for later
Save This wrap always brings back warm memories of holiday family lunches shared together.
Notes
Add cheese pickles or fresh herbs for extra flavor
Required Tools
Chopping board Knife Frying pan or microwave (for warming wraps) Spoon
Allergen Information
Contains gluten (tortillas stuffing) egg (mayonnaise) and possibly dairy (gravy cheese if added) Check all leftovers for allergens and cross-contamination
Save This simple wrap hack is a sure way to enjoy festive leftovers in style.
Recipe FAQ
- → Can I substitute the turkey with other meats?
Yes, ham, beef, or plant-based alternatives work well to vary the wrap’s flavors.
- → How should I warm the tortillas?
Warm tortillas in a dry pan for 30 seconds each side or microwave for 10 seconds until pliable.
- → What sauces complement these wraps best?
Mayonnaise and cranberry sauce provide creamy and fruity notes that enhance the filling.
- → Can I make these wraps ahead of time?
Yes, prepare and wrap in foil to enjoy later, serving them warm or cold as preferred.
- → Are there vegetarian options available?
Swap turkey for vegetarian roast and use vegan mayo or hummus for a plant-based variation.