Panko-crusted chicken breasts fried to golden crisp, served with a tangy sauce and optional sides.
This collection contains 140 entries. Section 11 from 16
Panko-crusted chicken breasts fried to golden crisp, served with a tangy sauce and optional sides.
Juicy chicken thighs with garlic butter and herbs, roasted to a crispy, tender perfection.
Creamy Nordic soup with tender salmon, potatoes, and fresh dill
Comforting soup with tender chicken, vegetables, and egg noodles in a rich, flavorful broth.
A comforting bowl of tender chicken, vegetables, and egg noodles simmered in aromatic broth.
Tender chicken and leeks in creamy sauce with smoky bacon, encased in golden flaky pastry
Hearty soup with tender chicken, pasta, and fresh vegetables—ready in under an hour.
Elegant French chicken braised in rosé wine with cream, mushrooms, and fresh herbs for a lighter classic.
Smoky pork chops with Aleppo pepper, roasted potatoes, and sautéed greens create a vibrant Mediterranean dinner.