Matcha Hot Cocoa Protein

Featured in: Vegetarian & Plant-Based Grill

This creamy, energizing blend combines earthy matcha green tea with rich unsweetened cocoa powder and a scoop of protein powder to create a smooth, nourishing drink. Sweetened lightly and prepared in under three minutes, it’s ideal for a quick breakfast or afternoon lift. Using your choice of milk and optional toppings like whipped cream or chocolate shavings adds a customizable touch. Simple whisking and a brief microwave session produce a warm, satisfying beverage with a balance of flavors and protein-packed goodness.

Updated on Fri, 28 Nov 2025 08:53:00 GMT
Steaming Matcha Hot Cocoa Protein Mug topped with whipped cream and dark chocolate shavings, ready to enjoy. Save
Steaming Matcha Hot Cocoa Protein Mug topped with whipped cream and dark chocolate shavings, ready to enjoy. | bitegrill.com

A creamy, energizing mug treat that combines the earthy flavor of matcha with rich cocoa and a boost of protein. Perfect for a quick breakfast or afternoon pick-me-up ready in just two minutes!

This matcha hot cocoa protein mug quickly became my favorite morning pick-me-up when I needed something warm and nutritious fast.

Ingredients

  • 1 tablespoon unsweetened cocoa powder: rich and chocolatey base
  • 1 teaspoon matcha green tea powder: earthy and vibrant flavor
  • 1 scoop vanilla or unflavored protein powder: about 25 g to boost protein
  • 1&2 teaspoons sweetener of choice: such as honey, maple syrup, stevia, or sugar
  • Pinch of sea salt: enhances flavors
  • 3/4 cup milk of choice: dairy or plant-based
  • 1/4 teaspoon vanilla extract: optional for extra aroma
  • Toppings (optional): whipped cream or coconut whip, dark chocolate shavings, extra matcha or cocoa powder for dusting

Instructions

Step 1:
In a large microwave-safe mug, whisk together cocoa powder, matcha powder, protein powder, sweetener, and salt until well combined.
Step 2:
Add milk and vanilla extract to the mug. Whisk thoroughly to dissolve the powders.
Step 3:
Microwave on high for 60&75 seconds, until hot but not boiling.
Step 4:
Stir well to ensure a smooth texture.
Step 5:
Top with whipped cream, chocolate shavings, or a dusting of matcha/cocoa, if desired. Serve immediately.
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My family enjoys this quick treat especially during busy mornings when we need a nutritious boost without the fuss.

Required Tools

Microwave-safe mug and a whisk or fork to blend ingredients smoothly.

Allergen Information

Contains milk if using dairy, and possible soy or tree nuts depending on milk and protein powder used; may contain gluten if non-gluten-free protein powder is selected.

Nutritional Information

Per serving: 160 calories, 4 g total fat, 11 g carbohydrates, 20 g protein.

Perfect for a fast breakfast, this Matcha Hot Cocoa Protein Mug is a warm cup of cocoa delight. Save
Perfect for a fast breakfast, this Matcha Hot Cocoa Protein Mug is a warm cup of cocoa delight. | bitegrill.com

Enjoy this warm protein boost any time you need quick energy and comfort.

Recipe FAQ

Can I use plant-based milk in this drink?

Yes, plant-based milks like almond or oat work well, especially for a vegan-friendly version.

How can I adjust sweetness to my taste?

Sweeten with honey, maple syrup, stevia, or sugar in amounts you prefer before heating.

What protein powders are suitable?

Vanilla or unflavored protein powders work best. Vegan protein powders can be used for a dairy-free option.

Is it necessary to microwave the drink?

Microwaving warms the drink quickly, ensuring the powders dissolve fully and flavors meld smoothly.

Can I add toppings to this drink?

Yes, toppings like whipped cream, coconut whip, chocolate shavings, or extra matcha/cocoa powder enhance texture and flavor.

How should I whisk the ingredients?

Use a fork or small whisk to blend dry ingredients thoroughly before adding liquids for best consistency.

Matcha Hot Cocoa Protein

A creamy, energizing matcha and cocoa drink with protein, ready in minutes for a quick boost.

Prep duration
2 min
Cook duration
1 min
Complete duration
3 min
Created by Ethan Walker


Skill Level Easy

Heritage Fusion / Modern

Output 1 Portions

Dietary considerations Meat-Free

Components

Dry Ingredients

01 1 tablespoon unsweetened cocoa powder
02 1 teaspoon matcha green tea powder
03 1 scoop (25 grams) vanilla or unflavored protein powder
04 1 to 2 teaspoons sweetener of choice (e.g., honey, maple syrup, stevia, sugar)
05 Pinch of sea salt

Wet Ingredients

01 3/4 cup (6 fluid ounces) milk of choice (dairy or plant-based)
02 1/4 teaspoon vanilla extract (optional)

Toppings (optional)

01 Whipped cream or coconut whip
02 Dark chocolate shavings
03 Extra matcha or cocoa powder for dusting

Method

Phase 01

Combine Dry Ingredients: In a large microwave-safe mug, whisk together cocoa powder, matcha powder, protein powder, sweetener, and sea salt until evenly mixed.

Phase 02

Add Wet Ingredients: Pour in the milk and vanilla extract, then whisk thoroughly to dissolve the powders into a smooth mixture.

Phase 03

Heat the Mixture: Microwave on high power for 60 to 75 seconds, heating until hot but not boiling.

Phase 04

Stir Thoroughly: Stir well after heating to ensure a uniform, creamy texture.

Phase 05

Garnish and Serve: Optionally top with whipped cream, chocolate shavings, or a dusting of matcha or cocoa powder, then serve immediately.

Tools needed

  • Microwave-safe mug
  • Whisk or fork
  • Microwave

Allergy details

Review each ingredient for potential allergens and consult with healthcare providers if you're uncertain about sensitivities.
  • Contains milk if using dairy milk or whey protein; may contain soy or tree nuts depending on product choices.
  • May contain gluten if protein powder is not labeled gluten-free.

Nutritional information (each portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Energy: 160
  • Fats: 4 g
  • Carbohydrates: 11 g
  • Proteins: 20 g