Creamy Blue Cheese Shrimp Pasta

Featured in: International BBQ Flavors

Savor bold flavors as tender shrimp melds with velvety blue cheese cream sauce over linguine. Quick cooking makes this a perfect choice for elevated dinners. Garlic aromas and rich dairy blend into silky pasta, crowned optionally with walnuts or parsley for textural interest. Balanced protein, carbs, and satisfying bites stand out in every forkful. Both elegant and comforting, this dish pairs well with crisp salad or white wine for a gourmet fusion experience.

Updated on Fri, 31 Oct 2025 12:49:00 GMT
Creamy Blue Cheese Shrimp Pasta with linguine, garnished with parsley and walnuts.  Save
Creamy Blue Cheese Shrimp Pasta with linguine, garnished with parsley and walnuts. | bitegrill.com

Bold and creamy shrimp pasta with blue cheese delivers gourmet flavor in every bite. The combination of tender shrimp and rich sauce makes this dish special for any occasion.

I remember the first time I cooked this pasta for my friends: everyone was amazed at how creamy and flavorful it turned out. The blue cheese adds a unique depth you can't find in classic pasta.

Ingredients

  • Pasta & Protein: 300 g linguine, 300 g shrimp
  • Sauce: 2 garlic cloves, ½ cup cream, 100 g crumbled blue cheese

Instructions

Cook pasta:
Bring water to a boil and cook linguine until just al dente. Drain and set aside.
Sauté shrimp:
Heat skillet, add garlic and shrimp. Cook until shrimp turns pink.
Make sauce:
Stir in cream and blue cheese. Simmer until cheese is fully melted and sauce is smooth.
Combine:
Toss drained pasta with shrimp sauce in the skillet. Mix well and serve immediately.
Tender shrimp sautéed in garlic cream sauce over creamy blue cheese pasta.  Save
Tender shrimp sautéed in garlic cream sauce over creamy blue cheese pasta. | bitegrill.com

My family requests this pasta for birthdays and celebrations. It always brings us together around the table for seconds.

Required Tools

Pot, skillet

Allergen Information

This pasta contains shellfish, dairy, and wheat ingredients.

Nutritional Information

Per serving: 510 calories, 24 g fat, 44 g carbohydrates, 33 g protein

A gourmet dish of creamy blue cheese shrimp pasta, perfect for dinner gatherings. Save
A gourmet dish of creamy blue cheese shrimp pasta, perfect for dinner gatherings. | bitegrill.com

Serve warm and garnish with nuts or herbs for a perfect finishing touch. This pasta is sure to impress every guest at your table.

Recipe FAQ

What type of pasta works best?

Linguine provides a perfect surface for creamy sauces, but fettuccine or spaghetti are good alternatives.

Can I substitute blue cheese?

Gorgonzola or another strong, creamy cheese can be used for a similar tang and richness.

How do I know shrimp are cooked?

Shrimp turn pink and opaque once cooked, usually after 2-3 minutes over medium-high heat.

What garnishes complement this dish?

Chopped walnuts add crunch and parsley offers freshness. Both enhance texture and flavor balance.

Is this dish suitable for high-protein diets?

Yes, shrimp and blue cheese contribute a substantial protein content, making it great for high-protein needs.

Which side dishes pair well?

Fresh greens, crusty bread, or a simple salad nicely offset the creamy, savory pasta.

Creamy Blue Cheese Shrimp Pasta

Rich blue cheese sauce coats linguine and tender shrimp for an indulgent, satisfying main dish.

Prep duration
10 min
Cook duration
15 min
Complete duration
25 min
Created by Ethan Walker


Skill Level Medium

Heritage Gourmet Fusion

Output 4 Portions

Dietary considerations None specified

Components

Pasta & Protein

01 10.5 ounces linguine
02 10.5 ounces shrimp, peeled and deveined

Sauce

01 2 garlic cloves, minced
02 4 fluid ounces heavy cream
03 3.5 ounces blue cheese, crumbled

Method

Phase 01

Boil Linguine: Cook linguine in a large pot of salted boiling water until al dente, then drain.

Phase 02

Sauté Garlic and Shrimp: Heat a skillet over medium and sauté minced garlic until fragrant. Add shrimp and cook until pink and opaque.

Phase 03

Prepare Creamy Sauce: Add heavy cream and blue cheese to skillet, stirring until the cheese is fully melted and sauce is smooth.

Phase 04

Combine and Serve: Add drained linguine to the sauce and shrimp mixture, tossing gently to evenly coat. Serve immediately.

Tools needed

  • Large pot
  • Skillet

Allergy details

Review each ingredient for potential allergens and consult with healthcare providers if you're uncertain about sensitivities.
  • Contains shellfish, dairy, and wheat.

Nutritional information (each portion)

These values are provided as estimates only and shouldn't replace professional medical guidance.
  • Energy: 510
  • Fats: 24 g
  • Carbohydrates: 44 g
  • Proteins: 33 g