Save A delightful, shareable dessert twist on the trendy butter board featuring whipped flavoured cream cheese fresh berries and sweet toppings. Perfect for gatherings.
I created this butter board dessert version as a fun and easy way to serve something memorable at girls' night — everyone loved building their unique bite.
Ingredients
- Flavoured Cream Cheese: 250 g (8 oz) cream cheese softened 2 tbsp honey or maple syrup 1 tsp pure vanilla extract zest of 1 small lemon (optional)
- Toppings: 150 g (1 cup) mixed fresh berries 2 tbsp chopped toasted pistachios or almonds 1 tbsp dried edible rose petals (optional) 2 tbsp mini chocolate chips or shavings 2 tbsp granola (optional) 1 tbsp fresh mint leaves torn
- To Serve: 1 French baguette or brioche sliced and lightly toasted extra honey or maple syrup for drizzling
Instructions
- Beat Cream Cheese:
- In a medium bowl beat the softened cream cheese honey or maple syrup vanilla extract and lemon zest (if using) until smooth and fluffy.
- Spread on Board:
- Using a spatula spread the flavoured cream cheese evenly onto a clean large serving board or platter swirling for texture.
- Arrange Berries:
- Arrange the mixed berries attractively over the cream cheese layer.
- Sprinkle Toppings:
- Sprinkle with chopped nuts chocolate chips granola (if using) and dried rose petals.
- Add Sweetness:
- Drizzle lightly with extra honey or maple syrup.
- Garnish:
- Garnish with torn mint leaves.
- Serve:
- Serve immediately with toasted bread slices or brioche for dipping and spreading.
Save My kids were amazed by the colors and loved helping arrange the toppings we made it a weekend tradition.
Required Tools
Large serving board mixing bowl hand mixer or whisk spatula bread knife.
Allergen Information
Contains dairy nuts (if using pistachios/almonds) and gluten (if serving with regular bread). Always check packaged ingredients for cross-contamination.
Nutritional Information
Per serving (without bread) Calories 180 Total Fat 10 g Carbohydrates 18 g Protein 4 g.
Save This butter board dessert is easy impressive and always a hit. Try different toppings for every celebration.
Recipe FAQ
- → Can I use other fruits besides berries?
Yes, feel free to swap in sliced stone fruits, figs, or even citrus segments according to what's in season or your taste preferences.
- → How can I make this dairy-free?
Use plant-based cream cheese and ensure your toppings are dairy-free for a vegan, lactose-free version.
- → What bread works best for serving?
French baguette and brioche are excellent choices. Use gluten-free bread for dietary needs.
- → Any tips for extra flavor?
Add a pinch of cinnamon, orange zest, or use flavored honey to complement the cream cheese base.
- → How do I store leftovers?
Keep assembled board covered and refrigerated. Bread is best toasted fresh before serving.
- → What beverages pair well?
Serve with sparkling Moscato, rosé, or herbal teas for a refreshing complement to this sweet board.