Browse Every Recipe - Page Number 3

Sea scallops paired with bold Cajun cream and Parmesan for a flavorful, easy and elegant entrée.

Tender chicken, colorful veggies, and creamy Thai curry dressing combine for a vibrant, satisfying salad.

Vibrant salad featuring pomegranate, toasted pecans, fresh greens, and a bright vinaigrette.

Spicy Cajun shrimp, tangy slaw, and creamy sauce unite for bright, weeknight-friendly tacos.

Moist, flavorful loaf with peanut butter and bananas. Delicious for breakfast or a sweet afternoon treat.

Creamy mousse made with ricotta, dark chocolate, and vanilla for a decadent, airy Italian dessert.

Sweet mango and bourbon combine with chili for a bold, vibrant flavor ideal for steak marination.

Bold cauliflower steaks marinated in spicy-sweet gochujang and roasted until golden, perfect as a main or side.

Smoky jackfruit and crisp slaw fill soft slider buns—perfect for plant-based cookouts or casual meals.