Overnight Oats Graveyard Halloween (Print View)

Festive chocolate oats with cookie tombstones and fun toppings make Halloween mornings exciting for everyone.

# Components:

→ Oats Base

01 - 1 cup old-fashioned rolled oats
02 - 1 cup milk, dairy or plant-based
03 - 2 tablespoons unsweetened cocoa powder
04 - 2 tablespoons honey or maple syrup
05 - 1/2 cup plain Greek yogurt or dairy-free alternative
06 - 1/2 teaspoon vanilla extract
07 - Pinch of salt

→ Toppings & Decorations

08 - 2 rectangular or oval cookies such as Milano or shortbread
09 - 2 teaspoons dark chocolate, melted for decorating
10 - 2 tablespoons mini chocolate chips
11 - 2 tablespoons crushed chocolate cookies
12 - Gummy worms or candy eyes, optional for garnish
13 - Fresh mint leaves, optional for decoration

# Method:

01 - Combine rolled oats, milk, unsweetened cocoa powder, honey or maple syrup, Greek yogurt, vanilla extract, and salt in a medium mixing bowl. Stir until the mixture is consistent and smooth.
02 - Divide the oat mixture evenly into two jars or glasses. Seal and refrigerate for at least six hours, preferably overnight.
03 - Using a piping bag or toothpick, pipe 'RIP' onto each cookie with melted dark chocolate. Allow chocolate to harden.
04 - Remove oats from refrigeration. Top each portion with an even layer of crushed chocolate cookies to simulate dirt.
05 - Insert a decorated cookie upright into each oat jar. Arrange mini chocolate chips, gummy worms, candy eyes, and mint leaves for a festive presentation.
06 - Serve immediately while oats are cold.

# Expert Advice:

01 -
  • Simple ingredients you probably have in your pantry
  • Hands-on prep is under ten minutes
  • Fun to make and personalize for kids
  • Naturally rich in protein and fiber
  • Perfect for themed parties or holiday mornings
02 -
  • Made with whole grains and protein so it keeps you full
  • Extremely versatile for dietary needs including vegan or nut free versions
  • Great for meal prep and will last up to four days covered in the fridge
03 -
  • Always let your chocolate writing set fully before inserting cookies or it can smear.
  • If you want extra richness stir a spoonful of nut butter into each jar before chilling.
  • Toast oats briefly before mixing if you like a deeper flavor.

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